Last weekend it struck me that I may have chosen my future husband based almost entirely on his and his family's love of good food and wine. The Boy and I spent another very enjoyable weekend tucking into foodie treats at The In-Laws'. The highlight of my Easter break was sampling course after course of home-cooked meals, washed down with plenty of Champagne. As well as Easter, always a good excuse to eat lots of yummy dinners followed by copious amounts of chocolate, we had three birthdays in the family to celebrate. The Mother-in-Law served up some delicious celebratory dishes, interspersed with bouts of piano playing, trips to The Allotment to work up an appetite for the next feast, and after-dinner dancing in the garden lit by The Father-in-Law's new parasol heaters and roaring Chiminea!